HomeResearchNutritionEating behavior, milk production, rumination, and digestibility characteristics of high- and low-efficiency lactating cows fed a low-roughage diet
Eating behavior, milk production, rumination, and digestibility characteristics of high- and low-efficiency lactating cows fed a low-roughage diet
The use of quinoa (Chenopodium quinoa Willd) as a new forage al production and feed efficiency of crop and its effect on performance, individuruminants