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Effects of feeding cows in early lactation with soy hulls as partial forage replacement on heat production, retained energy and performance
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Detecting ethanol and acetaldehyde by simple and ultrasensitive fluorimetric methods in compound foods
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Effect of the degradation of organic matter and crude protein on ruminal fermentation in dairy cows.
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Energy cost of activities and locomotion of grazing cows: A repeated study in larger plots
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Comparison of two forage sorghum varieties with corn and the effect of feeding their silages on eating behavior and lactation performance of dairy cows
Comparison of two forage sorghum…