HomeResearchNutritionNutritionArchive - NutritionEffects of soybean oil supplementation of high forage fattening diet on fatty acid profiles in lipid depots of fattening bull calves, and their levels of blood vitamin E
Effects of soybean oil supplementation of high forage fattening diet on fatty acid profiles in lipid depots of fattening bull calves, and their levels of blood vitamin E
Effects of dietary undegradable crude protein level on total non-structural carbohydrate (TNC) digestibility, and milk yield and composition of dairy cows
Effect of the synchronization of the degradation of dietary crude protein and organic matter and feeding frequency on ruminal fermentation and flow of digesta in the abomasum of dairy cows.