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Partitioning of Amino Acids Flowing to the Abomasum into Feed,Bacterial, Protozoal, and Endogenous Fractions

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Increased Weight Gain and Effects on Production Parameters of Holstein Heifer Calves That Were Allowed to Suckle from Birth to Six Weeks of Age

Increased Weight Gain and Effects on Production Parameters of Holstein Heifer Calves That Were Allowed to Suckle from Birth to Six Weeks of Age

Increased Weight Gain and Effects…
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The degradation and utilization of structural polysaccharides of sorghum straw by defined ruminal bacteria

The degradation and utilization of structural polysaccharides of sorghum straw by defined ruminal bacteria

The degradation and utilization of…
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The effect of nonstructural carbohydrates and addition of full fat and extruded soybeans on the concentration of Conjugated Linoleic Acid in the milk fat of dairy cows

The effect of nonstructural carbohydrates and addition of full fat and extruded soybeans on the concentration of Conjugated Linoleic Acid in the milk fat of dairy cows

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Double-marker Digestive Tract Model

Double-marker Digestive Tract Model

Double-marker Digestive Tract Model
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