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Bite dimensions for cattle grazing herbage at low levels of depletion

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Effects of high-forage content and oilseed supplementation of fattening diets on conjugated linoleic acid (CLA) and trans fatty acids profiles of beef lipid fractions

Effects of high-forage content and oilseed supplementation of fattening diets on conjugated linoleic acid (CLA) and trans fatty acids profiles of beef lipid fractions

Effects of high-forage content and…
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Effects of stage of maturity at harvest, wilting and LAB inoculant on aerobic stability of wheat silages

Effects of stage of maturity at harvest, wilting and LAB inoculant on aerobic stability of wheat silages

Effects of stage of maturity…
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Heat-treated whole cottonseed: Effect of dietary protein concentration on the performance and amino acid utilization by the mammary gland of dairy cows

Heat-treated whole cottonseed: Effect of dietary protein concentration on the performance and amino acid utilization by the mammary gland of dairy cows

Heat-treated whole cottonseed: Effect of…
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Effect of site and source of energy supplementation on milk yield in dairy cows

Effect of site and source of energy supplementation on milk yield in dairy cows

Effect of site and source…
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