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Effect of feeding pregnant and non-lactating dairy cows a supplement containing a high proportion of non-structural carbohydrates on post-partum production and peripartum blood metabolites

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Composition and in Vitro Digestibility of Monosaccharide Constituents of Selected Byproduct Feeds

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Milking performance of dairy ewes fed pellets containing soy hulls as starchy grain substitute

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Subcellular distribution of glycanases and related components in Ruminococcus albus SY3 and their role in cell adhesion to cellulose

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