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Silage Fermentation and in Vitro Degradation of Monosaccharide Constituents of Wheat Harvested at Two Stages of Maturity
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Digestibility by dairy cows of monosaccharide components in diets containing either ground sorghum or sorghum grain treated with sodium hydroxide
Performance of high producing dairy cows offered drinking water of high and low salinity in the Arava desert.
Performance of high producing dairy…
Responses of cows to abomasal infusion of lysine and methionine at two levels of dietary protein
Responses of cows to abomasal…
Future consequences of decreasing marginal production efficiency in the high-yielding dairy cow
Future consequences of decreasing marginal…