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The effect of enhanced milk yield of dairy cows by frequent milking or suckling on intake and digestibility of the diet.

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An adhesion‐defective mutant of Ruminococcus albus SY3 is impaired in its capability to degrade cellulose

An adhesion‐defective mutant of Ruminococcus albus SY3 is impaired in its capability to degrade cellulose

An adhesion‐defective mutant of Ruminococcus…
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Silage Fermentation and in Vitro Degradation of Monosaccharide Constituents of Wheat Harvested at Two Stages of Maturity

Silage Fermentation and in Vitro Degradation of Monosaccharide Constituents of Wheat Harvested at Two Stages of Maturity

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The effects of supplementation of various n-3 fatty acids to late-pregnant dairy cows on plasma fatty acid composition of the newborn calves

The effects of supplementation of various n-3 fatty acids to late-pregnant dairy cows on plasma fatty acid composition of the newborn calves

The effects of supplementation of…
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Effects of source and content of ash in poultry litter used in diets for beef cattle

Effects of source and content of ash in poultry litter used in diets for beef cattle

Effects of source and content…
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