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Digestion by sheep of monosaccharide constituents of direct cut alfalfa silage made with SO 2-treated wheat straw

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Development of metabolic partitioning of energy in young calves

Development of metabolic partitioning of energy in young calves

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Starch, protein digestibility and α–amylese activity in different segments of small intestine of lambs

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Models of suppressive effect of tannins. Analysis of the suppressive effect of tannins on ruminal degradation by compartmental models

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Detecting ethanol and acetaldehyde by simple and ultrasensitive fluorimetric methods in compound foods

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