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Effects of adding a concentrated pomegranate extract to the ration of lactating cows on performance and udder health parameters
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Defining the Adipose Tissue Proteome of Dairy Cows to Reveal Biomarkers Related to Peripartum Insulin Resistance and Metabolic Status
Defining the Adipose Tissue Proteome…
Field yield, ensiling properties and digestibility by sheep of silages from two forage sorghum varieties
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Effects of dietary undegradable crude protein level on total non-structural carbohydrate (TNC) digestibility, and milk yield and composition of dairy cows
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Effect of Saccharomyces cerevisiae fermentation product (XP) on energetic efficiency of diet fed to high producing dairy cows during the hot season
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