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Effect of site and source of energy supplementation on milk yield in dairy cows
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Detecting ethanol and acetaldehyde by simple and ultrasensitive fluorimetric methods in compound foods
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Effects of dietary undegradable crude protein level on total non-structural carbohydrate (TNC) digestibility, and milk yield and composition of dairy cows
Effects of dietary undegradable crude…
Effect of water salinity on the composition and in vitro digestibility of winter-annual ryegrass grown in the Arava desert
Effect of water salinity on…
Effects of Peripartum Propylene Glycol or Fats Differing in Fatty Acid Profiles on Feed Intake, Production, and Plasma Metabolites in Dairy Cows
Effects of Peripartum Propylene Glycol…