up Go up

Gad Dairies

Cheese with character is the best way to describe products manufactured by Gad Dairies. What started out decades ago as a small family dairy in Turkey is today one of Israel’s largest dairies. Established in 1980, Gad Dairies combines simplicity with ingenuity, tradition and progress, uniquely incorporating these elements into a manufacturing process yielding flavourful cheeses. Located in Israel’s Central Region, Gad’s state-of-the-art manufacturing facility covers an expanse of 7,000 sq.m and complies with ISO 9001.

SPECIALTY

Gad’s products are based on professional secrets and family recipes that have been handed down from generation to generation, winning the hearts of cheese lovers in Israel and abroad. Mediterranean in style, every Gad cheese has its own unique taste. The key to the company’s success is its insistence on maintaining a fresh homespun flavor while at the same time integrating advanced technologies and international know-how into its manufacturing process.

INTERNATIONAL INSPIRATION

A strong Mediterranean influence is felt in all of Gad’s products. The company’s founders looked to their Turkish roots in order to create their own distinct Malabi dairy dessert. Mr. Ezra Cohen Founder owner and chairman of the board spent a significant amount of time in Italy in order to learn the secrets of Italian cheese making. With his newly acquired know-how, he pioneered the manufacturing of Italian cheeses in Israel’s retail and food service market

PRODUCTS

Gad Dairy produce more than 200 different SKU’s for the retail and food service market

Authentic Italian:
More than 17 different type of Mozzarella including Fresca; Baby Mozzarella; natural; smoked; shredded & shredded for pizza and many more
Ricotta: Ricotta; Ricotta Fresca and spreadable Ricotta in different flavours
Mascarpone .
Pecorino Romano : sliced vacuum; block.

White Cheeses
Cream Cheese: natural; with green olives; vegetables; dill & garlic; cream cheese.
Tzfatit – Natural Cheese 5% fat
Labane: natural; in olive oil & Zaatar

Salted Cheese
Feta cheese made from sheep milk and Goat milk: Bulgarian cheese in cubes (5% & 16% fat); Bulgarian mini cubes 5% ; Bulgarian spread ,
Haloumi cheese

For more information please visit our website www.gad-dairy.co.il

Gad Dairy (Marketing 1992) LTD
7 Ha`Solelim Street

Bat-Yam, Israel 5959708
Tel: 972-3-5550222

e-mail:tzvikad@gad-dairy.co.il

Latest Articles

Tnuva Dairy

Tnuva Dairy

Tnuva – Israel’s largest food…
Read more
Israel Sheep Breeders Association. – Pastures of Eden

Israel Sheep Breeders Association. – Pastures of Eden

Established prior to Israeli independence…
Read more
Tara Dairy

Tara Dairy

One of Israel’s principal dairies,…
Read more
Strauss Dairy

Strauss Dairy

One of Israel’s largest dairy…
Read more
Font Size