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Invited review: Roles of dietary n-3 fatty acids in performance, milk fat composition, and reproductive and immune systems in dairy cattle

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The degradation and utilization of structural polysaccharides of sorghum straw by defined ruminal bacteria

The degradation and utilization of structural polysaccharides of sorghum straw by defined ruminal bacteria

The degradation and utilization of…
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Effect of casein supply to the abomasum on post – ruminally starch digestibility glucose metabolism and milk yield of dairy cows

Effect of casein supply to the abomasum on post – ruminally starch digestibility glucose metabolism and milk yield of dairy cows

Effect of casein supply to…
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Subcellular distribution of glycanases and related components in Ruminococcus albus SY3 and their role in cell adhesion to cellulose

Subcellular distribution of glycanases and related components in Ruminococcus albus SY3 and their role in cell adhesion to cellulose

Subcellular distribution of glycanases and…
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Composition, preservation and digestibility by sheep of wet by-products from the food industry

Composition, preservation and digestibility by sheep of wet by-products from the food industry

Composition, preservation and digestibility by…
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