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Invited review: Roles of dietary n-3 fatty acids in performance, milk fat composition, and reproductive and immune systems in dairy cattle
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Effects of adding a concentrated pomegranate-residue extract to the ration of lactating cows on in vivo digestibility and profile of rumen bacterial population
Effects of adding a concentrated…
In vitro methods for measuring the dry matter digestibility of ruminant feedstuffs: comparison of methods and inoculum source.
In vitro methods for measuring…
Effects of fill volume of diets on digestive tract kinetics and fattening pattern of growing Holstein-Friesian bull calves
Effects of fill volume of…
Predicting Feed Intake of the Individual Dairy Cow
Predicting Feed Intake of the…