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The effect of artificial flavor supplements in non-efficient high producing dairy cows on production efficiency
Sameer J. Mabjeesh and Dr. Yehoshav Ben-Meir - 2022- Number - 820-0351-20 Eating behavior, milk production, rumination, and digestibility characteristics of high- and low-efficiency lactating cows fed a low-roughage diet
The use of quinoa (Chenopodium quinoa Willd) as a new forage al production and feed efficiency of crop and its effect on performance, individuruminants
Aviv Asher, M.cohen - zinder, Ariel shabtay, Uzi Moallem, Shmuel Galili, Lior rubinovich - 2022- Number - 506-0413-22 Utilizing protected fat dietary supplementation for improving productivity in dairy goats
Nurit Argov-Argaman, Haim Leibovich - 2020- Number - 820-0340-20
Development of a stochastic simulation model for estimating economic losses at farm level
Ayal Kimhi, 1.Michael van Straten - 2017-118-0062-14
Effects of cooling dry cows under heat load conditions on mammary gland enzymatic activity, intake of food and water, and performance during the dry period and after parturitoin
Israeli cows lead the world in milk production
Assessing the Response of Farm Households to Dairy Policy Reform in Israel
Israel’s Economic and Trade Mission to the UK
Veterinary Care, Milking Routine and Animal Welfare –
NOA – A Management Information System for the National Dairy and Beef Herds
Efficiency Implications of the Dairy Farm Policy Reform in Israel
What we have learned about milking management in the past two decades – Ralph Ginsberg
Dairy Industry Summary for 2018: Which is the farm with the highest production average per cow and how much milk did the highest producing cow yield?
