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Effect of feeding lactating cows with ensiled mixture of Moringa oleifera, wheat hay and molasses, on digestibility and efficiency of milk production
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Composition, preservation and digestibility by sheep of wet by-products from the food industry
Composition, preservation and digestibility by…
Digestibility by dairy cows of monosaccharide components in diets containing either ground sorghum or sorghum grain treated with sodium hydroxide
The effect of enhanced milk yield of dairy cows by frequent milking or suckling on intake and digestibility of the diet.
The effect of enhanced milk…
Comparison of two forage sorghum varieties with corn and the effect of feeding their silages on eating behavior and lactation performance of dairy cows
Comparison of two forage sorghum…